Boiling eggs is a staple in many households and a great way to enjoy a quick and easy breakfast. However, the time it takes to boil an egg can vary depending on the level of doneness you prefer.
First, let’s talk about soft-boiled eggs. These are eggs that have been boiled for a short period of time, resulting in a runny yolk and a slightly set white. To achieve this level of doneness, boil the eggs for 3-4 minutes.
Next, we have semi-solid yolk eggs, also known as medium-boiled eggs. These eggs have been boiled for a slightly longer period of time, resulting in a yolk that is semi-solid and a white that is fully set. To achieve this level of doneness, boil the eggs for 5-6 minutes.
Finally, we have hard-boiled eggs. These eggs have been boiled for the longest period of time, resulting in a fully solid yolk and a fully set white. To achieve this level of doneness, boil the eggs for 9-12 minutes.
It’s important to note that the size of the eggs, altitude, and the initial temperature of the eggs will affect the boiling time. A good rule of thumb is to start testing the eggs a minute or two before the suggested time.
When boiling eggs, it’s also important to remember to cool them down quickly after boiling. This can be done by placing them in a bowl of iced water for a few minutes. This will stop the cooking process and make the eggs easier to peel.